Which course is right for me? See our FAQ for more information.
If you can’t find what you’re looking for, please give us a call; we may be considering running a course, or we may know of alternatives. Please contact us directly for further details or use this Booking form
What's included? Terms and Conditions? Can you cancel once booked on? See notes (below the table)
| Course title | Dates | Venue | Cost (pp) +VAT | Availability |
|---|---|---|---|---|
LEVEL 1 Food Safety (CIEH) |
TBA |
Broadland Council Training Services (BCTS), Thorpe Rd, Norwich (taught by us for BCTS); for bookings, call 0800 3891113 The fee showb is the maximum BCTS will charge; there are subsidies available |
£54.00 (VAT Exempt) | - |
LEVEL 2 Food Safety (CIEH/HABC) |
Thursday 9th February Tuesday 22nd March Monday 2nd April Thursday 3rd May Monday 25th June Tuesday 10th July Monday 20th August |
Broadland Council Training Services (BCTS), Thorpe Rd, Norwich (taught by us for BCTS); for bookings, call 0800 3891113 The fee showb is the maximum BCTS will charge; there are subsidies available |
£84.00 (VAT Exempt) | Yes Yes Yes Yes Yes Yes Yes |
LEVEL 2 Food Safety REFRESHER (CIEH) |
Thursday 17th May |
Broadland Council Training Services (BCTS), Thorpe Rd, Norwich (taught by us for BCTS); for bookings, call 0800 3891113 The fee showb is the maximum BCTS will charge; there are subsidies available |
£54.00 (VAT Exempt) | Yes |
LEVEL 3 in HACCP in Food Manufacturing (CIEH) |
24th April 2012 |
Norwich | £295.00 | Yes |
LEVEL 3 in Effective Auditing and Inspection Skills (HABC) |
Tuesday 26th June 2012 |
Norwich | £135.00 | Yes |
| LEVEL 3 in HACCP in Catering (CIEH) | TBA | Norwich | ||
LEVEL 3 Award in Supervising Food Safety (CIEH) |
13/14/19 March 2012 12/13/19 June 2012 |
Theatre Royal, Norwich |
£435.00 |
Yes |
LEVEL 3 Award in Food SafetyREFRESHER (CIEH) |
30th April 2012 |
Norwich | £110.00 | Yes |
LEVEL 4 Award in Managing Food Safety* (CIEH) |
27/28 Feb+5/6/12 March 2012 Exam; 27 March 2012 |
Theatre Royal, Norwich | £597.00 |
Yes |
| LEVEL 4 Managing Food Safety REDCAT REFRESHER | 22nd March 2012 | Norwich (one-day course) | £114.00 | Yes |
Refreshments; all tea/coffee/water, and a light sit-down lunch for whole day courses. Car parking is available nearby (further info provided with joining instructions). Broadland Council; car parking available on site.
All course material, although this will vary from course to course. All courses include a reference book.
*Level 4 includes a ring binder for keeping your notes in one place, and reference material on DVD, so you'll need PC access for this.
All exam fees as levied by the accrediting organisation
Full payment is required in advance of the course start date. Once payment is received, you will be provided with course joining instructions, course material, etc.
We are happy to accept "provisional" bookings, or "reservations" without payment, but we can't guarantee the place until full payment is made.
We subscribe to the CIEH Trainers Charter and the provision of quality training. The Charter places ogligations on the learner, too; please make sure delegates have read and understood this! Trainers' Charter
This policy refers to training to be provided by The RedCat Partnership once a booking form, or other written notification of your intention to attend a course has been received by us. In making a booking you, the client, agrees to honour the terms and conditions of this Policy.
